Served all day

STARTERBAR | appetizers

Thin Crust Pizza
cheese, bacon, onions $7

BREADBAR’s Bread Basket for Two
Chef’s selection of four different breads, butter and three signature spreads $5.50
Refills, each $3

BREADBAR Hot Dog | BREADBAR BRIOCHE
All-beef kosher hot dog, emmenthal cheese, garlic-ginger fries $9.75

BREADBAR Cheese or Charcuterie Board | chef’s choice of bread
Chef’s daily selection of three artisanal cheeses or three cured meats, with BREADBAR’s signature condiments $15

House-made pickled vegetables $6.50

Quiche Lorraine
Ham, emmenthal cheese, applewood smoked bacon and caramelized onions, with mesclun greens $10.50

 

SOUP&SALADBAR | new favorites

Chilled Red Beet Gazpacho | tour de france bAGUETTE $8

French Onion Soup | tour de france bAGUETTE $8

Cauliflower Soup | Curried breadbar croutons $8

Soup of the Day | rustic millstone $8

Farmer’s Market Salad | RUSTIC MILLSTONE BREAD $7

Greek Salad | RUSTIC MILLSTONE BREAD $12
>add shrimp $4

Caesar Salad | Curried breadbar croutons $12
> add chicken $3 >add shrimp $4

Caprese | TOUR DE FRANCE OLIVE BREAD
Fresh mozzarella cheese, arugula, roasted cherry tomatoes marinated in honey-balsamic and basil vinaigrette $12
Add grilled free-range herb chicken breast $6

Cobb | TOUR DE FRANCE ALPINE BREAD
Oven roasted turkey breast, applewood smoked bacon, avocado, tomatoes, cucumbers, mesclun greens, scallions, fourme d’ambert cheese, hard-boiled eggs, dijon mustard dressing $14
Add sautéed shrimp $6

Niçoise | TOUR DE FRANCE OLIVE BREAD
Seared ahi tuna, fingerling potatoes, mesclun greens, french green beans, tomatoes, niçoise
olives, cucumbers, smoked hard boiled egg, balsamic vinegar and basil vinaigrette $16

 

BISTROBAR | main courses

Roasted Chicken Breast , mushroom fricasse, chicken jus $18

Braised Beef Short Rib , polenta, sweet corn $17

Duck Confit , lentils, kale $17.50

Pasta of the Day , $12

Fish of the Day , MP

Ricotta Gnocchi , browned butter sage sauce $13

Vadouvan Lamb Curry , couscous, roasted squash $19.50

Croque Monsieur , ham, swiss, side salad $12

Portobello Mushroom Burger , sweet potato fries $12.50

Ahi Tuna Burger , crispy onions, nicoise olives, fries $16.50

Angus Beef Burger , cheddar, onion confit, fries $14.50

MARKETBAR | a little bit of everything

BENTO; chef's daily selection
soup / salad / 'mille feuille' sandwich / dessert $15

> Soup & Sandwich Duet
A half of a Ham, Club, Beef Brisket, Grilled Cheese, or Grilled Chicken Sandwich, and cup of soup $12

> Soup & Salad Duet
A half portion of Caprese, Cobb, Caesar or Greek Salad and a cup of soup $12

> Sandwich & Salad Duet
A half portion of Caprese, Cobb, Caesar or Greek Salad, and half Ham, Club, Beef Brisket, Grilled Cheese, Grilled Chicken Sandwich $14

CLASSICBAR | savvy sandwiches

Beef Brisket | tour de france bAGUETTE
red onions, pickles, bell pepper, garlic ginger fries $12.75

Club | TOUR DE FRANCE Alpine bread
turkey, bacon, avocado, side salad $12.50

Grilled Chicken | GOLDEN WEST CURCUMA BUN
Free-range chicken herb chicken, sautéed zucchini, yellow squash, eggplant, tomatoes, vadouvan curry mayonnaise with mesclun green salad and balsamic dressing $12.75

Grilled Cheese | RUSTIC MILLSTONE BREAD
Fresh mozzarella, aged cheddar, sundried tomato spread, onion confit with mesclun green salad and balsamic dressing $11.75

SLIDERS | mix & match

served with red chimichurri, mizuna, pickles, wasabi tartar
$6 each or $17 for three
salmon filet
crab rice-cake
angus beef
black cod
beer-battered brie
grilled chicken

VEGETARIAN SIDES

garlic -ginger fries $4

sweet potato fries $4.50

mashed potatoes $4.50

mac & cheese $6.50

farmer's market vegetables $7

mixed green salad $4

shishitou pepper and edamame $4.50

DESSERTS | two for six, all for eleven

vanilla creme brulee $5

bread pudding $3

molten chocolate cake $5

affogato, vanilla ice cream, Lavazza coffee $5