Artisan soba makers Sonoko Sakai and Mutsuko Soma will host a pop-up soba restaurant and sake bar at Breadbar Century City featuring freshly stoned and milled handcrafted soba prepared with a choice of traditional or modern ingredients and garnishes and specialty grilled onigiri. Menu items range from $11-$16 Tuesday, January 10th through Sunday, January 22nd from 5-10pm.
Seating is limited so reserve your table now by calling (310) 277-3770 or click HERE to reserve now!
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